Gallery

Out of Control Roll A La Carte (8 pieces)

Shrimp tempura, crab meats roll, topped with spicy tuna, ell fish, avocado, spicy maio, and masago.

Drama Queen Roll A La Carte (8 pieces)

Spicy tuna, avocado, topped with sear white fish, tempura flakes, and pepper jelly.

Kingdom Roll A La Carte (8 pieces)

Kani, shrimp tempura, topped with spicy crab meats, sliced tuna, and spicy maio.

Tuna Lover Roll A La Carte (8 pieces)

Chopped spicy tuna*, avocado, fresh tuna* on top, and wasabi tobiko.

Lava Roll A La Carte (8 pieces)

Baked Spicy shrimp and kani, fried california roll (avocado, cumcumber, kani*), green onions, eel sauce, and spicy mayonnaise.

Rainbow Roll A La Carte (8 pieces)

Kani , cucumber, topped with salmon, white fish*, avocado, shrimp, orange tobiko and tuna*

Dragon Roll A La Carte (8 pieces)

Shrimp tempura, topped with eel fish, avocado, yellow tobiko* and eel sauce.

Crunchy Roll A La Carte (8 pieces)

Tempura shrimp, crab* meats, asparagus, and spicy mayonnaise topped with avocado, crunch sesame panko and eel sauce.

Samurai Tempura Roll A La Carte (8 pieces)

Salmon*, tempura shrimp, and avocado, wrapped in panko (Fried), unagi sauce, and crunch sesame panko.

Veggie Roll A La Carte (8 pieces)

Carrot, cucumber and avocado with sesame seeds and scallions.

Uramaki Traditional A La Carte (8 pieces)

Rice, nori (seaweed), salmon and cream cheese.

Uramaki Boss Roll A La Carte (8 pieces)

Rice, nori (seaweed), tempura shrimp, cream cheese, spicy Japanese jelly, with salmon on top.

Spicy Tuna Roll A La Carte

Rice, nori (seaweed), togarashi, sesame seed, tuna, and spicy mayo.

Shrimp Kani Roll A La Carte (8 pieces)

Rice, nori (seaweed), tempura shrimp, kanikama with spicy mayo

Salmon Skin Roll A La Carte (8 pieces)

Nori (seaweed), rice, grilled salmon and cream cheese.

Hot Sushi A La Carte (8 pieces)

Hosomaki roll breaded in panko flour and fried. Available in: salmon / shrimp. Available toppings: strawberry jelly / guava jelly / pepper jelly / fried garlic / crispy onions / Doritos / fried collard green.

Hosomaki Roll A La Carte (8 pieces)

Nori (seaweed), rice and (choose one): salmon / shrimp / grilled salmon / cucumber / kanikama.

Haruhot Roll A La Carte (8 pieces)

Spring roll dough, rice, and cream cheese. Available in: salmon / shrimp.

Djoy A La Carte (4 pieces)

Rice wrapped with salmon strip and cream cheese. Choose a topping: fried garlic / salmon pate / crispy onions / Doritos / fried collard greens / pepper jelly / guava jelly/ strawberry jelly.

Chef Maninho’s Roll A La Carte (8 pieces)

Rice, nori (seaweed), salmon, cream cheese, arugula, spicy mayo, and truffle oil on top.

Chef Jacquin’s Roll A La Carte (8 pieces)

Rice, nori (seaweed), grilled salmon, cream cheese, sesame seed, arugula and eel sauce

California Roll A La Carte (8 pieces)

Kani*, cucumber and avocado with *masago and sesame seeds.

Bento Roll A La Carte (8 pieces)

Nori (seaweed), rice, salmon, avocado, spicy mayo, guava jelly and crispy onions.

Alice Roll A La Carte (8 pieces)

Rice, Salmon, spicy mayo, eel sauce and fried kale.

Hot Temaki A La Carte

Rice wrapped with nori (seaweed), salmon, cream cheese, and scallions. Breaded and deep fried with eel sauce on top.

California Temaki A La Carte

Rice wrapped with nori (seaweed), kanikama, cucumber, avocado, and sesame seeds.

Tokyo Temaki A La Carte

Rice wrapped with nori (seaweed), cream cheese, scallions with tuna.

Grilled Salmon Temaki A La Carte

Rice wrapped with nori (seaweed), grilled salmon, cream cheese scallions.

Ebi Temaki A La Carte

Rice wrapped with nori (seaweed), shrimp and cream cheese

Philadelphia Temaki A La Carte

Rice wrapped with nori (seaweed), salmon, cream cheese and scallions.

Crispy Temaki A La Carte

Rice wrapped with nori (seaweed), deep fried salmon bites and cream cheese.

Temaki Roll A La Carte

Rice wrapped with nori (seaweed), salmon, cream cheese breaded and fried.

Kanikama Temaki A La Carte

Rice wrapped with nori (seaweed), kanikama, scallions and cream cheese

Spicy Tuna Tartar A La Carte

Chopped tuna, furikake, kimchi, tabasco, and truffle oil.

Tilapia Bites A La Carte

Tilapia slices breaded and fried.

Sunomono A La Carte

Bittersweet cucumber salad with lychee, sesame seeds, and bifum noodles

Spring Roll A La Carte

Harumaki dough with cheese or vegetables filling.

Shrimp Coxinha A La Carte (4 pieces)

Deep fried shrimp with cream cheese breaded in panko flour.

Shimeji A La Carte

Delicious shimeji plate with chef’s fashion seasoning.

Salmon Carpaccio A La Carte (16 pieces)

Thin slices of salmon marinated in ponzu sauce and basil or dijon.

Missoshiro A La Carte

Traditional miso Japanese soup.

Gunga Ebi Crispy A La Carte (4 pieces)

Shrimp tempura wrapped in strips of torched salmon, cream cheese, pepper jam and chives.

Gunga by Kingdom A La Carte (4 pieces)

Deep fried shrimp with cream cheese wrapped in strips of salmon, breaded in panko.

Gyoza A La Carte (4 pieces)

Dumplings filled with ground pork and vegetables, pan-fried and served with dipping sauce.

Edamame A La Carte

Immature soybeans in their pods, boiled or steamed, and served with salt or condiments.

Ebi Tempura A La Carte (4 pieces)

Crispy shrimp tempura.

Ceviche A La Carte

Marinated tilapia and salmon bites with special citric sauce and cherry tomatoes, leek, nira, cilantro, onions and mango.

Out of Control Roll Rod

Shrimp tempura, crab meats roll, topped with spicy tuna, ell fish, avocado, spicy maio, and masago.

Drama Queen Roll Rod

Spicy tuna, avocado, topped with sear white fish, tempura flakes, and pepper jelly.

Kingdom Roll Rod

Kani, shrimp tempura, topped with spicy crab meats, sliced tuna, and spicy maio.

Samurai Tempura Roll Rod

Salmon*, tempura shrimp, and avocado, wrapped in panko (Fried), unagi sauce, and crunch sesame panko.

Lava Roll Rod

Baked Spicy shrimp and kani, fried california roll (avocado, cumcumber, kani*), green onions, eel sauce, and spicy mayonnaise.

Crunchy Roll Rod

Tempura shrimp, crab* meats, asparagus, and spicy mayonnaise topped with avocado, crunch sesame panko and eel sauce.

Dragon Roll Rod

Shrimp tempura, topped with eel fish, avocado, yellow tobiko* and eel sauce.

Rainbow Roll Rod

Kani , cucumber, topped with salmon, white fish*, avocado, shrimp, orange tobiko and tuna*

Tuna Lover Roll Rod

Chopped spicy tuna*, avocado, fresh tuna* on top, and wasabi tobiko.

Supreme Temaki Rod

Grilled and torched salmon fillet stuffed with shrimp, cream cheese, and scallions.

Shimeji Temaki Rod

Rice wrapped with nori (seaweed), filled with shimeji mushrooms, cream cheese, and scallions.

Hachiko Temaki Rod

Rice wrapped with nori (seaweed), salmon, shrimp, scallions and cream cheese.

Spicy Tuna Tartar Rod

Chopped tuna, furikake, kimchi, tabasco, and truffle oil.

Gunga Ebi Crispy Rod

Shrimp tempura wrapped in strips of torched salmon, cream cheese, pepper jam and chives

Ebi Tempura Rod

Crispy shrimp tempura.

KaniKama Temaki Rod

Rice wrapped with nori (seaweed), kanikama, scallions and cream cheese

Tokyo Temaki Rod

Rice wrapped with nori (seaweed), cream cheese, scallions with tuna.

Ebi Temaki Rod

Rice wrapped with nori (seaweed), shrimp and cream cheese

Hot Temaki Rod

Rice wrapped with nori (seaweed), salmon, cream cheese, and scallions. Breaded and deep fried with eel sauce on top.

Doritos Temaki Rod

Rice wrapped with nori (seaweed), salmon, cream cheese and Doritos. Consuming raw or undercooked meats, poultry, seafood, fish, shellfish or egg may increase your risk of food-borne illness. It is a client’s responsibility to inform the server about any fo

California Temaki Rod

Rice wrapped with nori (seaweed), kanikama, cucumber, avocado, and sesame seeds.

Grilled Salmon Temaki Rod

Rice wrapped with nori (seaweed), grilled salmon, cream cheese scallions.

Crispy Temaki Rod

Rice wrapped with nori (seaweed), deep fried salmon bites and cream cheese.

Philadelphia Temaki Rod

Rice wrapped with nori (seaweed), salmon, cream cheese and scallions.

Veggie Roll Rod

Carrot, cucumber and avocado with sesame seeds and scallions.

Uramaki Traditional Rod

Rice, nori (seaweed), salmon and cream cheese.

Uramaki Boss Roll Rod

Rice, nori (seaweed), tempura shrimp, cream cheese, spicy Japanese jelly, with salmon on top.

Spicy Tuna Roll Rod

Rice, nori (seaweed), togarashi, sesame seed, tuna, and spicy mayo.

Shrimp Kani Roll Rod

Rice, nori (seaweed), tempura shrimp, kanikama with spicy mayo

Salmon Skin Roll Rod

Nori (seaweed), rice, grilled salmon and cream cheese.

Hot Sushi Rod

Hosomaki roll breaded in panko flour and fried. Available in: salmon / shrimp. Available toppings: strawberry jelly / guava jelly / pepper jelly / fried garlic / crispy onions / Doritos / fried collard green.

Hosomaki Roll Rod

Nori (seaweed), rice and (choose one): salmon / shrimp / grilled salmon / cucumber / kanikama.

Haruhot Roll Rod

Spring roll dough, rice, and cream cheese. Available in: salmon / shrimp.

Djoy Rod

Rice wrapped with salmon strip and cream cheese. Choose a topping: fried garlic / salmon pate / crispy onions / Doritos / fried collard greens / pepper jelly / guava jelly/ strawberry jelly.

Chef Maninho’s Roll Rod

Rice, nori (seaweed), salmon, cream cheese, arugula, spicy mayo, and truffle oil on top.

Chef Jacquin’s Roll Rod

Rice, nori (seaweed), grilled salmon, cream cheese, sesame seed, arugula and eel sauce

California Roll Rod

Kani*, cucumber and avocado with *masago and sesame seeds.

Bento Roll Rod

Nori (seaweed), rice, salmon, avocado, spicy mayo, guava jelly and crispy onions.

Alice Roll Rod

Rice, Salmon, spicy mayo, eel sauce and fried kale.

Yakisoba Rod

Noodles, chicken, and vegetables mix with special sauce

Yakimeshi Rod

Fried rice with mix of egg and vegetables.

Tilapia Bites Rod

Tilapia slices breaded and fried.

Sunomono Rod

Bittersweet cucumber salad with lychee, and bifum noodles

Shrimp Coxinha Rod

Deep fried shrimp with cream cheese breaded in panko flour.

Spring Roll Rod

Harumaki dough with cheese or vegetables filling.

Shimeji Rod

Delicious shimeji plate with chef’s fashion seasoning.

Salmon Carpaccio Rod

Thin slices of salmon marinated in ponzu sauce and basil or dijon.

Missoshiro Rod

Traditional miso Japanese soup.

Gyoza Rod

Dumplings filled with ground pork and vegetables, pan-fried and served with dipping sauce.

Gunga by Kingdom Rod

Deep fried shrimp with cream cheese wrapped in strips of salmon, breaded in panko.

French Fries Rod

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Edamame Rod

Immature soybeans in their pods, boiled or steamed, and served with salt or condiments.

Ceviche Rod

Marinated tilapia and salmon bites with special citric sauce and cherry tomatoes, leek, nira, cilantro, onions and mango.